Non Veg Indian Main Course

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Succulent mutton slow-cooked with spiced minced meat in a rich, thick gravy, finished with our signature masala. Deep, hearty, and bursting with robust dhaba-style flavors in every bite.

Tender chicken cooked with spiced minced chicken in a rich, thick gravy, finished with our signature masala. Hearty, flavorful, and packed with bold dhaba-style depth in every bite.

Mutton cooked in a pahadi-style with a blend of local spices and herbs, offering a rich and aromatic taste.

Minced mutton cooked with spices and herbs, providing a flavorful and versatile dish.

A timeless classic??hicken slow-cooked with generous onions and our signature spice blend, delivering rich, layered flavors in every bite.

A classic done right??hicken slow-bhuna in our signature masala till rich, thick, and bursting with desi flavors. Every bite is deeply satisfying.

Succulent Pieces of Mutton in a Oh My God Tawa Gravy.

Spicy and tangy egg curry with a blend of aromatic spices, delivering a robust and flavorful experience.

Eggs cooked in a super spicy volcanic gravy, perfect for those who enjoy intense heat.

Eggs cooked on a tawa with a spicy seasoning, offering a crispy and flavorful dish.

Eggs simmered in a spiced gravy, providing a comforting and flavorful dish.

Eggs cooked in a rich and spicy bhuna masala gravy, delivering a hearty and satisfying taste.

Chicken cooked with onions, bell peppers, and tomatoes in a kadhai with a blend of Punjabi spices, delivering a hearty and flavorful dish.

A spicy and tangy chicken curry with a blend of aromatic spices, offering a robust and unique taste.

Classic dhaba-style chicken curry with a rustic, spicy gravy, delivering an authentic and comforting taste.

Tender chicken pieces cooked in a special home-style gravy, offering a warm and familiar flavor.

A volcanic blend of spices creates a super spicy chicken curry, perfect for those who love intense heat.

Chicken pieces cooked on a tawa with a blend of spices, offering a smoky and flavorful taste.

Liver pieces cooked on a tawa with spices, providing a spicy and robust flavor.

Slow-cooked mutton in a fragrant and spicy Roganjosh gravy, delivering a rich and flavorful experience.

Mutton cooked in a rustic dhaba-style gravy with a blend of spices, providing an authentic and hearty taste.

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Minced meat and liver cooked together with a blend of spices, offering a hearty and flavorful dish.

Traditional Delhi-style butter chicken with tender pieces in a creamy and mildly spiced tomato gravy.