Roti, Naan, Paratha And Rice

The Lachedaar Parantha. Count The Lachas. Can You?

Freshly baked Tandoori Roti ??a classic North Indian flatbread made with whole??heat flour

Classic tandoor??aked naan brushed generously with melted butter, giving it a rich, slightly crisp exterior and a pillowy??oft inside.

Rich, flaky North Indian flatbread made with whole??heat flour, layered and folded into spirals, then shallow??ried in ghee until crisp??dged and golden outside, yet soft and buttery inside.

Soft, leavened roti with a gentle tang and airy texture??ooted in Mughlai tradition.

A soft, saffron-kissed milk bread that melts in the mouth and whispers royalty in every bite.

Flaky, layered flatbread from Kerala??risp on the outside, soft and buttery within.

Soft, fluffy naan bread topped with aromatic minced garlic and fresh cilantro, baked to a golden perfection for a flavorful accompaniment to any meal.

Aloo Is Love, Aloo Parantha From Murthal Is Love And Joy

If Murthal Came Home This Is What It Would Be

Aloo, Pyaaz, Paneer Mash In The Parantha And Saves You Petrol Of Going All The Way To Murthal

From The Delicious Kitchens Of Murthal We Now Bring It To Your Dining Table. Now Dont Play Tabla. We Said Table

A flaky, stuffed naan smashed and crumbled for that irresistible, rugged texture.

Makki Ki Roti is a traditional Indian flatbread made from maize flour, often served with a dollop of butter and accompanied by sarson da saag.

The Red Hot Spicy Parantha

Spicy And Loaded With Green Chillies

A fluffy naan infused with the heat of fresh green chilies and coated in butter, adding a spicy and creamy twist to traditional naan.

Mintyyyyy. Yes Real Mint And Not The Powder Rest Use

We Use Fresh Chakki Atta

Just Like Mom\'S

Freshly Made Tandoori Roti With Butter.

The Softest And Freshest Roomalis

The Ghar Waali Tawa Roti With Butter

Home Made Tawa Roti For Your Daily Eats With Dollops Of Desi Ghee

Ghar Waala Tawa Parantha

The Home Made Ajwain Parantha

The Ever So Popular Naan

This Is A Healthy Option

A multi-layered paratha packed with garlic flavor, providing a crispy texture and savory taste with every bite.

A flaky, layered flatbread infused with spicy chili and garlic, offering a perfect balance of crispness and bold flavor.

The Butter Waala Naan

A soft, buttery naan topped with a zesty mix of chili and garlic, making it a perfect spicy accompaniment to rich curries.